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Butcher And Rose Menu With Prices

Butcher And Rose Menu With Prices

Butcher and Rose is an upscale American steakhouse blending elegant dining with bold, contemporary flavors. This is the full menu with current prices, showcasing hand-cut prime steaks, fresh seafood, craft cocktails and refined seasonal plates. Enjoy a chic, romantic ambiance where classic chophouse tradition meets modern culinary artistry and warm hospitality.

Appetizers

Shrimp Cocktail $19.00
Seared Scallops $22.00
Beef Tartare $21.00
Charcuterie Board $26.00
Crispy Calamari $18.00
Deviled Eggs $14.00

Salads

Iceberg Wedge $15.00
Caesar Salad $14.00
Beet & Goat Cheese Salad $16.00
House Salad $12.00

Steaks & Chops

Filet Mignon 8oz $56.00
Ribeye 16oz $64.00
New York Strip 14oz $58.00
Bone-In Pork Chop $42.00
Wagyu Flat Iron $72.00
Tomahawk 40oz $130.00

Seafood & Entrées

Chilean Sea Bass $48.00
Atlantic Salmon $38.00
Lobster Tail $62.00
Roasted Half Chicken $34.00
Braised Short Rib $44.00

Sides

Truffle Fries $14.00
Creamed Spinach $13.00
Garlic Mashed Potatoes $12.00
Mac & Cheese $14.00
Grilled Asparagus $13.00

Desserts

New York Cheesecake $14.00
Chocolate Torte $15.00
Crème Brûlée $13.00
Seasonal Sorbet $11.00

Opening Hours

Monday 5:00 PM – 10:00 PM
Tuesday 5:00 PM – 10:00 PM
Wednesday 5:00 PM – 10:00 PM
Thursday 5:00 PM – 10:00 PM
Friday 5:00 PM – 11:00 PM
Saturday 5:00 PM – 11:00 PM
Sunday 5:00 PM – 9:00 PM

Menu items and prices are approximate and may vary by location, season and availability. Please confirm current pricing directly with the restaurant.

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